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friday, 24. May 2013
XXIV. International Conference on Coordination and Bioinorganic Chemistry

faculty

History

The Faculty of Chemical and Food Technology (FCHPT) is one of the seven faculties of the Slovak University ... More
 
© 2013 Faculty of Chemical and Food Technology STU in Bratislava,  Radlinského 9, 812 37 Bratislava 1, tel.: (02) 52 49 63 84, fax: (02) 52 49 53 81